Is it Food or is It Wine?
Campania’s wines are striking, varied, and, like many Italian wines, gastronomic to the core. Drinki… read more
Top products, hand picked by Natural Wine Company
2021 - Pinot Gris Peach pie, young apricots, the markets of Marrakech. “Future award winner and a tangerine dream dipped in the finest sea salt, our Carbonic Pinot Gris is an orange wine built for...
75% Riesling, 15% Pinot Gris, , 10% Sauvignon Blanc Heavy on the ripe mango, and pineapple, with a back bone of citrus, this year's blend has a ton of tannin, and some real structure to keep you...
Merlot, Pinot Noir, Pinot Auxerrois It's juicy and mouthwatering, with extremele leves of gluggablility. Think strawberry jam, swedish fish, and those beloved juicy-juice boxes of yesteryear. What's...
100% Trollinger, fermented and aged in stainless steel. Raspberries, herbs, and sultry acid abound in this irresistably juicy still red, conveniently packaged in a liter bottle for all your party...
Cabernet Sauvignon w/ Big Salt (Riesling, Gewurztraminer, Muscat, Pinot Blanc) blended Organic, 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone...
Pinot Gris, Riesling 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone and siltstone); blend of 7 day skin contact fermentation in amphorae, cask and...
Grapes: 50% Riesling, 30% Gewurztraminer + Muscat, Pinot Blanc and a few others Organic, 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone...
Certified Organic w/ biodynamic principles. 40% Grüner Veltliner, 20% Riesling, 40% Welschriesling. light to medium bodied and dry, spritzy, juicy, and refreshing with initial notes of...
100% Pinot Gris. That Fire is a 100% Pinot Gris sourced from 25 years old vines from an 11 hectare parcel 200 meters above sea level. The soil is Granite and marl-limestone. There is...
Vintage: 2024 Varietals: Gamay Farming: Organic Loads of bright cherry and silky violets on the nose, it’s made from parcels just beyond the Morgon AOC boundaries. Sweetly perfumed of ripe...
Vintage: NV Varietals: Pinot Noir, Syrah, & Grenache with a little Chenin Blanc, Chardonnay, & Grenache Blanc Farming: Sustainable Good fruit, violet notes with a tart edge and just...
Vintage: 2022 Varietals: Alvarelhão Farming: Organic/Biodynamic Notes of cherry and tangy raspberry on the nose, while on the palate you have lingonberry and a hint of savory currant leaf...
Find our latest designs + see what’s new at Natural Wine Company
100% Chardonnay Intense minerality, featuring notes of wet limestone, oyster shells, sea spray, and crushed stone, balanced with vibrant green apple, citrus (lemon/lime), and hints of pear, peach,...
100% Chardonnay It has a lovely, slightly chalky bouquet that opens beautifully in the glass, with hints of yellow plum and jasmine. The palate is well-balanced with a crisp line of acidity, orange...
100% Chardonnay It has a lovely, slightly chalky bouquet that opens beautifully in the glass, with hints of yellow plum and jasmine. The palate is well-balanced with a crisp line of acidity, orange...
50% Syrah, 30% Grenache, 20% Carignan Organic Ripe black cherry and raspberry flavors with a bit of puckery cranberry and just a touch or barnyardy funk open up in this vibrant, grippy red that...
100% Grenache Blanc Organic This white wine exudes the generosity of the Calce terroir - beautiful, exuberant fruit paired with crisp acidity and a lasting mineral finish. A...
Macabeu, Xarello, Malvasia Biodynamic This white blend delivers bright citrus flavors of lemon and grapefruit, complemented by white peach and pear. The vibrant nose leads with citrus zest,...
100% Xarello Biodynamic This is Cal Xurriu at their most vibrant: a pure, gently grippy orange wine that balances citrus brightness with Mediterranean herbal tones. Fresh, lively, and quietly...
Soba - Gorgeous, toasted Buckwheat with deep notes of heirloom grain and spun sugar. Ferment pulls out the fruitier side of the grain, with high notes of poached pear and persimmon. Based in...
Lapsang Souchong is a pinewood smoked broad-leaf black tea from Central China. Ferment expresses lapsang’s characteristic velvety profile with nuanced tones of conifer, peat, sorghum, and a round...
Kukicha - A lovely green expression, with the soft grassiness and underlying salinity of sencha. Ferment draws out the juicy tropical fruit notes that stem teas are known for. Based in Greenpoint,...
100% Pinot Noir Bright red fruit (cherry, raspberry, strawberry), floral notes, and earthy hints, with a fresh, lifted character, fine-grained tannins, vibrant acidity, and a palate that's both...
50% Tramini, 50% Olaszrizling Organic Dry sparkling wine from Hungary, offering bright notes of pear, green apple, nectarine, and hints of almond/marzipan, with a fine mousse, zesty minerality, and...
A few of our recent posts
Connor Kennedy
Campania’s wines are striking, varied, and, like many Italian wines, gastronomic to the core. Drinki… read more
Connor Kennedy
The very name “Tuscany” evokes dreams of wine; images of rolling vineyards fill the mind whenever it… read more
Connor Kennedy
To me, proper Champagne is like an ice sculpture - striking yet delicate, intricate but balanced, it… read more
Connor Kennedy
There are wine regions in the world so established and esteemed that writing about them has the dang… read more
Connor Kennedy
Wine from the Czech Republic has a long, storied history, like many of its neighbors. Viticulture, w… read more
Connor Kennedy
After some time off, my blog is back. There’s been no shortage of wines that have struck me in the p… read more